Services

Fix the business underneath the experience.

Focused consulting for independent hospitality businesses that need stronger sales, healthier event economics and systems their teams can actually use.

01

Foundational diagnostic

Venue Revenue Audit

We examine the path from inquiry to final event bill and show you where money, time and clarity are getting lost.

See everything included
$950Founding client rate
02

Implementation

Sales + Systems Buildout

For venues that know the process is messy and need help rebuilding it. Depending on scope, this can include inquiry workflows, follow-up, proposals, pricing presentation, client planning, communication templates, operational documents and team handoffs.

$2,250+Starting engagement
03

Food + beverage

F&B Profit Reset

A focused review of catering and beverage pricing, package architecture, minimums, service structure, bar strategy, upgrades and margin opportunities.

$1,750+Starting engagement
04

Ongoing leadership

Fractional Hospitality Strategy

Senior-level thinking without adding another full-time executive to payroll. Best for operators navigating growth, transition, a new event program or a period where the business needs more structure.

$2,500/mo+Starting retainer

Areas we can dig into

Inquiry responseVenue toursProposalsPackagesMinimumsMenu pricingBar strategyUpsellsBEOsPlanning workflowStaffing logicClient handoffs

Not sure where to start?

Start with the audit unless the problem is already painfully obvious.

The audit is designed to tell us whether you need a targeted fix, a larger rebuild—or nothing at all.

Tell us what's going on